Wicklow Naturally’s October Feast is a month-long celebration of Wicklow’s food and drinks story, including farming, foraging, brewing, distilling, and much more.
Have an unforgettable culinary adventure with Wicklow Naturally’s bespoke Producers’ Tour of County Wicklow. Start with a visit BallyHubbock Farm to learn about sheep milk ingredients, followed by a trip to Daisy Cottage Farm where owner Lorraine will give us a farm tour and cookery demonstration and tasting. Finished off here with a House Tour and some Afternoon Tea in the Russborough Café using foraged ingredients from their grounds. Your guide is Santina Kennedy who will introduce some of the finest food and drink producers around.